| Tuber Shape: | Oblong to long |
| Flesh: | White |
| Yield: | Very high yielder with high percentage of #1 with optimum tuber size |
| Special Gravity: | High |
| Maturity: | medium maturity vine express is medium maturity (100 days from plant to harvest) compared with 125 for Russet Burbank. |
| Resistances: | Foliar early blight : Moderate Verticillium wilt : Moderate Blackleg : Moderately Susceptible Seedpiece decay : Moderate Leafroll virus : Moderately resistant Leafroll Net necrosis : Moderately resistant PVY, PVX : Moderately resistant Bacterial ring rot : Moderate Common Scab : Resistant |
| Susceptibilities: | Tuber early blight : Resistant Bacterial soft rot : Moderately susceptible Fusarium dry rot : Susceptible Leak (Pythium) : Moderately resistant Pink rot (Phytophthora) : Very resistant Silver scurf : Resistant Rhizoctonia scurf : Moderately resistant Corky Ringspot : Susceptible Powdery scab : Resistant |
| Storability: | Stores well, has a very long dormancy, 147 days and usually does not require sprout control. Capable of supplying customer all year around. |
| Consumer Quality: | Good boiling and baking. Great tasting flavor with no after cooking darkening. |
| Chief Market: | fresh market count trade as a baker. |